Sorghum

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Revision as of 08:58, 6 May 2024
Line 163:Line 163:
In 2021, world production of sorghum was 61 million [[tonne]]s, led by the United States with 19% of the total (table). India, [[Ethiopia]], and Mexico were secondary producers.In 2021, world production of sorghum was 61 million [[tonne]]s, led by the United States with 19% of the total (table). India, [[Ethiopia]], and Mexico were secondary producers.
{{nutritional value | name=Sorghum grain
{| class="wikitable" style="float:right; clear:left; width:14em; text-align:center;"
| kJ=329
|-
| water=12.4 g
! colspan=2|Sorghum production – 2021
| protein=10.6 g
|-
| fat=3.46 g
! style="background:#ddf; width:75%;"| Country
| satfat= 0.61 g
! style="background:#ddf; width:25%;"| <small>(Millions of [[tonne]]s)</small>
| monofat=1.13 g
|-
| polyfat=1.56 g
| {{USA}} ||11.4
| carbs=72.1 g
|-
| fiber=6.7 g
| {{IND}} ||4.8
| sugars=2.53 g
|-
| calcium_mg=13
| {{ETH}} ||4.4
| iron_mg=3.36
|-
| magnesium_mg=165
| {{MEX}} ||4.4
| phosphorus_mg=289
|-
| potassium_mg=363
| {{ARG}} ||3.3
| sodium_mg=2
|-
| copper_mg=0.284
| {{CHN}} ||3.0
| selenium_ug=12.2
|-
| zinc_mg=1.67
| '''World''' || '''61.4'''
| manganese_mg=1.6
|-
| vitC_mg=0
|colspan=2|<small>Source: [[FAOSTAT]] of the United Nations</small><ref name="faostat">{{cite web|url=http://www.fao.org/faostat/en/#data/QC|title= Production of sorghum in 2021, Crops/Regions/World list/Production Quantity/Year (pick lists)|year=2023|publisher=UN Food and Agriculture Organization, Corporate Statistical Database (FAOSTAT)|access-date=30 September 2023}}</ref>
| thiamin_mg=0.332
⚫|}
| riboflavin_mg=0.096
| niacin_mg=3.69
| pantothenic_mg=0.367
| vitB6_mg=0.443
| folate_ug=20
| vitA_ug=0
| vitE_mg=0.5
| source_usda = 1
| note=[https://fdc.nal.usda.gov/fdc-app.html#/food-details/169716/nutrients Link to USDA Database entry]
⚫}}
== International trade ==== International trade ==

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